Wednesday, December 21, 2011

Whatcha Making Wednesdays.... Sugar Cookies

Welcome to Whatcha Making Wednesdays! This week the kids had their Holiday Parties and both classes made Sugar Cookies with frosting and sprinkles... A perfect way to end our year :-)
The kids had fun choosing which shapes they would make their cookies...Frosting the cookies... the kids used safety knives to frost them...Adding some sprinkles...

Ryleigh's finished cookies...


  • 1 cup butter, softened
  • 2 cups sugar
  • 2 eggs
  • 2 tablespoons milk
  • 2 teaspoons pure vanilla extract
  • 4-1/4 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1/4 teaspoon salt

  • 1/3 cup butter (softened)
  • 3-3/4 cups confectioners' sugar
  • 2 tablespoons milk
  • 1/2 teaspoon vanilla extract


  • In a large bowl, cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in milk and vanilla.
  • Combine the flour, baking powder and salt; gradually add to creamed mixture and mix well. Refrigerate for 2 hours or until easy to handle.
  • On a lightly floured surface, roll out dough to 1/8-in. thickness. Cut with cookie cutter. Place 1 in. apart on greased baking sheets. Bake at 350° for 7-9 minutes or until set. Remove to wire racks to cool.
  • Frost cooled cookies..... and decorate!

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Erika said...

Mmm, sugar cookies! They did a really great job!

Anonymous said...

yum! Eat one for me! We did the same thing last week :-)